Fun and Easy Fall Desserts For Kids: Cinnamon Roll Pumpkins

– A can of pre-made cinnamon rolls. – Orange food coloring. Or you can easily mix red and yellow, colors which you are more likely to find – Any brand of Green Sprinkles you would find in the grocery store – A pan and also a knife to mix the icing

Ingredients

Take out your baking pan and grab the can of cinnamon rolls.

Then, open the rolls and pull up a small part of the roll to form the pumpkin stem, then place each cinnamon roll on the pan.

Put the now pumpkins shaped cinnamon rolls in the oven and follow the directions found on your brand of rolls for timing.

While the rolls are cooking, warm the icing in the microwave for a few seconds to make mixing easier.

Next start with adding TWO drops of yellow food coloring, mixing the coloring into the icing completely.

Next add ONE drop of red icing and mix completely. This should give you a nice orange color!

When the pumpkin rolls are done, spread the orange icing ON THE ENTIRE PUMPKIN, EVEN THE STEM.

Next you will add the green sprinkles to the stem (they will stick to the orange icing :))

Let cool, transfer to a plate, and you are done!

Fun and Easy Fall Desserts For Kids: Cinnamon Roll Pumpkins